Dear friends who may have read Food for threadbare gourmets in the latest blog here… my daughter has e-mailed me to let me know I’d got the amounts of the ingredients wrong in the speedy scone recipe. If this is of interest to you, the blog has now been corrected, and I hope no-one had tried their hand at cooking these cheese scones in the last two hours since I posted the recipe !!!
And thank you so much, Victoria XXX